100% Gold Standard Isolate vs 78% cacao dark chocolate
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
100% Gold Standard Isolate
78% cacao dark chocolate
The Verdict: Which is Better?
When placing 100% Gold Standard Isolate and 78% cacao dark chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, 100% Gold Standard Isolate is the clear winner. With 214 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, 100% Gold Standard Isolate takes the lead with only 0g of sugar per 100g, whereas 78% cacao dark chocolate contains 20g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? 100% Gold Standard Isolate offers a protein boost with 83.3333333333333g per 100g, outperforming 78% cacao dark chocolate in this category.
Frequently Asked Questions
Which is healthier: 100% Gold Standard Isolate or 78% cacao dark chocolate?
100% Gold Standard Isolate appears to be the healthier option generally, as it has less sugar and fewer calories.
Is 100% Gold Standard Isolate vegan?
No, 100% Gold Standard Isolate is not certified vegan.
What is the calorie difference between 100% Gold Standard Isolate and 78% cacao dark chocolate?
There is a difference of 214 calories per 100g between the two products.
