100% whole wheat bread swirl vs Original blend salt-free seasoning
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
100% whole wheat bread swirl
Original blend salt-free seasoning
The Verdict: Which is Better?
When placing 100% whole wheat bread swirl and Original blend salt-free seasoning side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
100% whole wheat bread swirl is the more energy-dense option here, packing 273 more calories per 100g than Original blend salt-free seasoning. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. 100% whole wheat bread swirl contains significantly more sugar (15.1515g) compared to the milder Original blend salt-free seasoning (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Original blend salt-free seasoning is undeniably the healthier pick.
Looking to build muscle? 100% whole wheat bread swirl offers a protein boost with 12.1212g per 100g, outperforming Original blend salt-free seasoning in this category.
Frequently Asked Questions
Which is healthier: 100% whole wheat bread swirl or Original blend salt-free seasoning?
It depends on your goals. 100% whole wheat bread swirl has 272.7273 calories, while Original blend salt-free seasoning has 0 calories. Check the detailed table above for sugar and fat content.
Is 100% whole wheat bread swirl vegan?
No, 100% whole wheat bread swirl is not certified vegan.
What is the calorie difference between 100% whole wheat bread swirl and Original blend salt-free seasoning?
There is a difference of 273 calories per 100g between the two products.
