Head-to-Head Analysis

2% Reduced Fat Milk vs Organic Kefir Cultured Whole Milk

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of 2% Reduced Fat Milk

2% Reduced Fat Milk

Not Vegan
VS
Top Pick
Package of Organic Kefir Cultured Whole Milk

Organic Kefir Cultured Whole Milk

Not Vegan
Nutritional Facts (per 100g)
62.5 kcal
Energy
62.5 kcal
4.6g
Sugars
3.8g
2.1g
Fat
3.3g
5.4g
Protein
4.2g
0.1g
Salt
0.1g

The Verdict: Which is Better?

When placing 2% Reduced Fat Milk and Organic Kefir Cultured Whole Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

2% Reduced Fat Milk is the more energy-dense option here, packing 0 more calories per 100g than Organic Kefir Cultured Whole Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Frequently Asked Questions

Which is healthier: 2% Reduced Fat Milk or Organic Kefir Cultured Whole Milk?

It depends on your goals. 2% Reduced Fat Milk has 62.5 calories, while Organic Kefir Cultured Whole Milk has 62.5 calories. Check the detailed table above for sugar and fat content.

Is 2% Reduced Fat Milk vegan?

No, 2% Reduced Fat Milk is not certified vegan.

What is the calorie difference between 2% Reduced Fat Milk and Organic Kefir Cultured Whole Milk?

There is a difference of 0 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.