Head-to-Head Analysis

All-purpose Flour vs White rice

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of All-purpose Flour

All-purpose Flour

Not Vegan
VS
Package of White rice

White rice

Not Vegan
Nutritional Facts (per 100g)
110 kcal
Energy
164 kcal
0g
Sugars
0g
0g
Fat
1.4g
4g
Protein
3.2g
0g
Salt
0g

The Verdict: Which is Better?

When placing All-purpose Flour and White rice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, All-purpose Flour is the clear winner. With 54 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

Frequently Asked Questions

Which is healthier: All-purpose Flour or White rice?

It depends on your goals. All-purpose Flour has 110 calories, while White rice has 164 calories. Check the detailed table above for sugar and fat content.

Is All-purpose Flour vegan?

No, All-purpose Flour is not certified vegan.

What is the calorie difference between All-purpose Flour and White rice?

There is a difference of 54 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.