Angus Beef vs Smoked Gouda
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Angus Beef
Smoked Gouda
The Verdict: Which is Better?
When placing Angus Beef and Smoked Gouda side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Angus Beef is the clear winner. With 184 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Angus Beef contains significantly more sugar (3.07g) compared to the milder Smoked Gouda (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Smoked Gouda is undeniably the healthier pick.
Looking to build muscle? Angus Beef offers a protein boost with 13.5g per 100g, outperforming Smoked Gouda in this category.
Frequently Asked Questions
Which is healthier: Angus Beef or Smoked Gouda?
It depends on your goals. Angus Beef has 245 calories, while Smoked Gouda has 429 calories. Check the detailed table above for sugar and fat content.
Is Angus Beef vegan?
No, Angus Beef is not certified vegan.
What is the calorie difference between Angus Beef and Smoked Gouda?
There is a difference of 184 calories per 100g between the two products.
