Apples vs Corn Starch
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Apples
Corn Starch
The Verdict: Which is Better?
When placing Apples and Corn Starch side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Apples is the clear winner. With 326 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Apples contains significantly more sugar (4.27g) compared to the milder Corn Starch (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Corn Starch is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Apples or Corn Starch?
It depends on your goals. Apples has 23.9 calories, while Corn Starch has 350 calories. Check the detailed table above for sugar and fat content.
Is Apples vegan?
No, Apples is not certified vegan.
What is the calorie difference between Apples and Corn Starch?
There is a difference of 326 calories per 100g between the two products.
