Head-to-Head Analysis

Baby cut carrots vs Chicken Pot Pie

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Baby cut carrots

Baby cut carrots

Not Vegan
VS
Top Pick
Package of Chicken Pot Pie

Chicken Pot Pie

Not Vegan
Nutritional Facts (per 100g)
35.3 kcal
Energy
216 kcal
4.7g
Sugars
1.1g
0g
Fat
12.7g
1.2g
Protein
6g
0.2g
Salt
0.8g

The Verdict: Which is Better?

When placing Baby cut carrots and Chicken Pot Pie side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Baby cut carrots is the clear winner. With 181 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Baby cut carrots contains significantly more sugar (4.7058823529412g) compared to the milder Chicken Pot Pie (1.06g). If you are monitoring your insulin levels or trying to cut down on sweets, Chicken Pot Pie is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Baby cut carrots or Chicken Pot Pie?

It depends on your goals. Baby cut carrots has 35.294117647059 calories, while Chicken Pot Pie has 216 calories. Check the detailed table above for sugar and fat content.

Is Baby cut carrots vegan?

No, Baby cut carrots is not certified vegan.

What is the calorie difference between Baby cut carrots and Chicken Pot Pie?

There is a difference of 181 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.