Beef lasagna vs Stone-Fired Crust Quattro Formaggi
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Beef lasagna
Stone-Fired Crust Quattro Formaggi
The Verdict: Which is Better?
When placing Beef lasagna and Stone-Fired Crust Quattro Formaggi side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Beef lasagna is the clear winner. With 94 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Beef lasagna contains significantly more sugar (3.54g) compared to the milder Stone-Fired Crust Quattro Formaggi (0.775g). If you are monitoring your insulin levels or trying to cut down on sweets, Stone-Fired Crust Quattro Formaggi is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Beef lasagna or Stone-Fired Crust Quattro Formaggi?
It depends on your goals. Beef lasagna has 146 calories, while Stone-Fired Crust Quattro Formaggi has 240 calories. Check the detailed table above for sugar and fat content.
Is Beef lasagna vegan?
No, Beef lasagna is not certified vegan.
What is the calorie difference between Beef lasagna and Stone-Fired Crust Quattro Formaggi?
There is a difference of 94 calories per 100g between the two products.
