Black Angus Beef vs Chiikawa Instant Curry
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Black Angus Beef
Chiikawa Instant Curry
The Verdict: Which is Better?
When placing Black Angus Beef and Chiikawa Instant Curry side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Black Angus Beef is the more energy-dense option here, packing 65 more calories per 100g than Chiikawa Instant Curry. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Black Angus Beef takes the lead with only 0g of sugar per 100g, whereas Chiikawa Instant Curry contains 17g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Black Angus Beef offers a protein boost with 18.5g per 100g, outperforming Chiikawa Instant Curry in this category.
Frequently Asked Questions
Which is healthier: Black Angus Beef or Chiikawa Instant Curry?
It depends on your goals. Black Angus Beef has 185 calories, while Chiikawa Instant Curry has 120 calories. Check the detailed table above for sugar and fat content.
Is Black Angus Beef vegan?
No, Black Angus Beef is not certified vegan.
What is the calorie difference between Black Angus Beef and Chiikawa Instant Curry?
There is a difference of 65 calories per 100g between the two products.
