Head-to-Head Analysis

Blue diamond almonds snickerdoodle vs Frosted Chocolate Fudge

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Blue diamond almonds snickerdoodle

Blue diamond almonds snickerdoodle

Not Vegan
VS
Package of Frosted Chocolate Fudge

Frosted Chocolate Fudge

Not Vegan
Nutritional Facts (per 100g)
571 kcal
Energy
385 kcal
14.3g
Sugars
36.5g
42.9g
Fat
9.4g
17.9g
Protein
4.2g
0.6g
Salt
1.1g

The Verdict: Which is Better?

When placing Blue diamond almonds snickerdoodle and Frosted Chocolate Fudge side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Blue diamond almonds snickerdoodle is the more energy-dense option here, packing 186 more calories per 100g than Frosted Chocolate Fudge. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Blue diamond almonds snickerdoodle takes the lead with only 14.3g of sugar per 100g, whereas Frosted Chocolate Fudge contains 36.5g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Blue diamond almonds snickerdoodle offers a protein boost with 17.9g per 100g, outperforming Frosted Chocolate Fudge in this category.

Frequently Asked Questions

Which is healthier: Blue diamond almonds snickerdoodle or Frosted Chocolate Fudge?

It depends on your goals. Blue diamond almonds snickerdoodle has 571 calories, while Frosted Chocolate Fudge has 385 calories. Check the detailed table above for sugar and fat content.

Is Blue diamond almonds snickerdoodle vegan?

No, Blue diamond almonds snickerdoodle is not certified vegan.

What is the calorie difference between Blue diamond almonds snickerdoodle and Frosted Chocolate Fudge?

There is a difference of 186 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.