Bourbon Aged Organic Maple Syrup vs All Natural Table Syrup
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Bourbon Aged Organic Maple Syrup
All Natural Table Syrup
The Verdict: Which is Better?
When placing Bourbon Aged Organic Maple Syrup and All Natural Table Syrup side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Bourbon Aged Organic Maple Syrup is the clear winner. With 34 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Bourbon Aged Organic Maple Syrup contains significantly more sugar (86.7g) compared to the milder All Natural Table Syrup (66.7g). If you are monitoring your insulin levels or trying to cut down on sweets, All Natural Table Syrup is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Bourbon Aged Organic Maple Syrup or All Natural Table Syrup?
It depends on your goals. Bourbon Aged Organic Maple Syrup has 333 calories, while All Natural Table Syrup has 367 calories. Check the detailed table above for sugar and fat content.
Is Bourbon Aged Organic Maple Syrup vegan?
No, Bourbon Aged Organic Maple Syrup is not certified vegan.
What is the calorie difference between Bourbon Aged Organic Maple Syrup and All Natural Table Syrup?
There is a difference of 34 calories per 100g between the two products.
