Head-to-Head Analysis

Brand authentic texas recipe mild no beans chili vs Diced Hash Browns

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Brand authentic texas recipe mild no beans chili

Brand authentic texas recipe mild no beans chili

Not Vegan
VS
Top Pick
Package of Diced Hash Browns

Diced Hash Browns

Not Vegan
Nutritional Facts (per 100g)
155.3 kcal
Energy
70.6 kcal
0.9g
Sugars
0g
11.3g
Fat
0g
6.4g
Protein
2.4g
1g
Salt
0.1g

The Verdict: Which is Better?

When placing Brand authentic texas recipe mild no beans chili and Diced Hash Browns side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Brand authentic texas recipe mild no beans chili is the more energy-dense option here, packing 85 more calories per 100g than Diced Hash Browns. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Looking to build muscle? Brand authentic texas recipe mild no beans chili offers a protein boost with 6.3529411764706g per 100g, outperforming Diced Hash Browns in this category.

Frequently Asked Questions

Which is healthier: Brand authentic texas recipe mild no beans chili or Diced Hash Browns?

It depends on your goals. Brand authentic texas recipe mild no beans chili has 155.29411764706 calories, while Diced Hash Browns has 70.6 calories. Check the detailed table above for sugar and fat content.

Is Brand authentic texas recipe mild no beans chili vegan?

No, Brand authentic texas recipe mild no beans chili is not certified vegan.

What is the calorie difference between Brand authentic texas recipe mild no beans chili and Diced Hash Browns?

There is a difference of 85 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.