Cake batter protein vs Thanksgiving Stuffing Seasoned Kettle Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Cake batter protein

Thanksgiving Stuffing Seasoned Kettle Chips
The Verdict: Which is Better?
When placing Cake batter protein and Thanksgiving Stuffing Seasoned Kettle Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Cake batter protein is the clear winner. With 182 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Cake batter protein offers a protein boost with 58.8g per 100g, outperforming Thanksgiving Stuffing Seasoned Kettle Chips in this category.
Frequently Asked Questions
Which is healthier: Cake batter protein or Thanksgiving Stuffing Seasoned Kettle Chips?
Cake batter protein appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Cake batter protein vegan?
No, Cake batter protein is not certified vegan.
What is the calorie difference between Cake batter protein and Thanksgiving Stuffing Seasoned Kettle Chips?
There is a difference of 182 calories per 100g between the two products.




