Head-to-Head Analysis

Chicken & Maple Breakfast Sausage vs Apple Cider Vinegar

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Chicken & Maple Breakfast Sausage

Chicken & Maple Breakfast Sausage

Not Vegan
VS
Top Pick
Package of Apple Cider Vinegar

Apple Cider Vinegar

Not Vegan
Nutritional Facts (per 100g)
186 kcal
Energy
0 kcal
5.1g
Sugars
0g
11.9g
Fat
0g
15.3g
Protein
0g
1.7g
Salt
0g

The Verdict: Which is Better?

When placing Chicken & Maple Breakfast Sausage and Apple Cider Vinegar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Chicken & Maple Breakfast Sausage is the more energy-dense option here, packing 186 more calories per 100g than Apple Cider Vinegar. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Chicken & Maple Breakfast Sausage contains significantly more sugar (5.08g) compared to the milder Apple Cider Vinegar (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Apple Cider Vinegar is undeniably the healthier pick.

Looking to build muscle? Chicken & Maple Breakfast Sausage offers a protein boost with 15.3g per 100g, outperforming Apple Cider Vinegar in this category.

Frequently Asked Questions

Which is healthier: Chicken & Maple Breakfast Sausage or Apple Cider Vinegar?

It depends on your goals. Chicken & Maple Breakfast Sausage has 186 calories, while Apple Cider Vinegar has 0 calories. Check the detailed table above for sugar and fat content.

Is Chicken & Maple Breakfast Sausage vegan?

No, Chicken & Maple Breakfast Sausage is not certified vegan.

What is the calorie difference between Chicken & Maple Breakfast Sausage and Apple Cider Vinegar?

There is a difference of 186 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.