Chopped kale vs Corn Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chopped kale
Corn Oil
The Verdict: Which is Better?
When placing Chopped kale and Corn Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chopped kale is the clear winner. With 822 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Chopped kale contains significantly more sugar (1.15g) compared to the milder Corn Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Corn Oil is undeniably the healthier pick.
Looking to build muscle? Chopped kale offers a protein boost with 2.3g per 100g, outperforming Corn Oil in this category.
Frequently Asked Questions
Which is healthier: Chopped kale or Corn Oil?
It depends on your goals. Chopped kale has 34.5 calories, while Corn Oil has 857 calories. Check the detailed table above for sugar and fat content.
Is Chopped kale vegan?
No, Chopped kale is not certified vegan.
What is the calorie difference between Chopped kale and Corn Oil?
There is a difference of 822 calories per 100g between the two products.
