Ciabatta Demi-Baguette vs Sapporo ichiban shio ramen japanese style noodles
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Ciabatta Demi-Baguette
Sapporo ichiban shio ramen japanese style noodles
The Verdict: Which is Better?
When placing Ciabatta Demi-Baguette and Sapporo ichiban shio ramen japanese style noodles side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Ciabatta Demi-Baguette is the clear winner. With 201 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Ciabatta Demi-Baguette takes the lead with only 0g of sugar per 100g, whereas Sapporo ichiban shio ramen japanese style noodles contains 2.9412g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Ciabatta Demi-Baguette or Sapporo ichiban shio ramen japanese style noodles?
Ciabatta Demi-Baguette appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Ciabatta Demi-Baguette vegan?
No, Ciabatta Demi-Baguette is not certified vegan.
What is the calorie difference between Ciabatta Demi-Baguette and Sapporo ichiban shio ramen japanese style noodles?
There is a difference of 201 calories per 100g between the two products.
