Classic Wheat Noodles vs Soft Australian Licorice Mango Flavored
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Classic Wheat Noodles
Soft Australian Licorice Mango Flavored
The Verdict: Which is Better?
When placing Classic Wheat Noodles and Soft Australian Licorice Mango Flavored side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Classic Wheat Noodles is the clear winner. With 30 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Classic Wheat Noodles takes the lead with only 0g of sugar per 100g, whereas Soft Australian Licorice Mango Flavored contains 43.24g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Classic Wheat Noodles offers a protein boost with 8.02g per 100g, outperforming Soft Australian Licorice Mango Flavored in this category.
Frequently Asked Questions
Which is healthier: Classic Wheat Noodles or Soft Australian Licorice Mango Flavored?
Classic Wheat Noodles appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Classic Wheat Noodles vegan?
No, Classic Wheat Noodles is not certified vegan.
What is the calorie difference between Classic Wheat Noodles and Soft Australian Licorice Mango Flavored?
There is a difference of 30 calories per 100g between the two products.
