Coffee+ vs 72% cacao Belgian dark chocolate bar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Coffee+
72% cacao Belgian dark chocolate bar
The Verdict: Which is Better?
When placing Coffee+ and 72% cacao Belgian dark chocolate bar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Coffee+ is the clear winner. With 150 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Coffee+ takes the lead with only 0g of sugar per 100g, whereas 72% cacao Belgian dark chocolate bar contains 23.3333g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Coffee+ offers a protein boost with 66.7g per 100g, outperforming 72% cacao Belgian dark chocolate bar in this category.
Frequently Asked Questions
Which is healthier: Coffee+ or 72% cacao Belgian dark chocolate bar?
Coffee+ appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Coffee+ vegan?
No, Coffee+ is not certified vegan.
What is the calorie difference between Coffee+ and 72% cacao Belgian dark chocolate bar?
There is a difference of 150 calories per 100g between the two products.
