Head-to-Head Analysis

Cream Cheese Stuffed Jalapeño Poppers vs Naturally flavored cheese crackers

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Cream Cheese Stuffed Jalapeño Poppers

Cream Cheese Stuffed Jalapeño Poppers

Not Vegan
VS
Top Pick
Package of Naturally flavored cheese crackers

Naturally flavored cheese crackers

Not Vegan
Nutritional Facts (per 100g)
274 kcal
Energy
500 kcal
1.1g
Sugars
0g
16.8g
Fat
15g
5.3g
Protein
6.7g
1.6g
Salt
1.9g

The Verdict: Which is Better?

When placing Cream Cheese Stuffed Jalapeño Poppers and Naturally flavored cheese crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Cream Cheese Stuffed Jalapeño Poppers is the clear winner. With 226 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Cream Cheese Stuffed Jalapeño Poppers contains significantly more sugar (1.05g) compared to the milder Naturally flavored cheese crackers (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Naturally flavored cheese crackers is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Cream Cheese Stuffed Jalapeño Poppers or Naturally flavored cheese crackers?

It depends on your goals. Cream Cheese Stuffed Jalapeño Poppers has 274 calories, while Naturally flavored cheese crackers has 500 calories. Check the detailed table above for sugar and fat content.

Is Cream Cheese Stuffed Jalapeño Poppers vegan?

No, Cream Cheese Stuffed Jalapeño Poppers is not certified vegan.

What is the calorie difference between Cream Cheese Stuffed Jalapeño Poppers and Naturally flavored cheese crackers?

There is a difference of 226 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.