Diced yellow cling peaches in 100% fruit juice vs Organic Brown Rice Flour
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Diced yellow cling peaches in 100% fruit juice
Organic Brown Rice Flour
The Verdict: Which is Better?
When placing Diced yellow cling peaches in 100% fruit juice and Organic Brown Rice Flour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Diced yellow cling peaches in 100% fruit juice is the clear winner. With 318 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Diced yellow cling peaches in 100% fruit juice contains significantly more sugar (12.39g) compared to the milder Organic Brown Rice Flour (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Brown Rice Flour is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Diced yellow cling peaches in 100% fruit juice or Organic Brown Rice Flour?
It depends on your goals. Diced yellow cling peaches in 100% fruit juice has 53 calories, while Organic Brown Rice Flour has 371 calories. Check the detailed table above for sugar and fat content.
Is Diced yellow cling peaches in 100% fruit juice vegan?
No, Diced yellow cling peaches in 100% fruit juice is not certified vegan.
What is the calorie difference between Diced yellow cling peaches in 100% fruit juice and Organic Brown Rice Flour?
There is a difference of 318 calories per 100g between the two products.
