Head-to-Head Analysis

Dry Roasted Peanuts vs Probiotic Lowfat Cottage Cheese

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Dry Roasted Peanuts

Dry Roasted Peanuts

Not Vegan
VS
Top Pick
Package of Probiotic Lowfat Cottage Cheese

Probiotic Lowfat Cottage Cheese

Not Vegan
Nutritional Facts (per 100g)
2270 kcal
Energy
72.7 kcal
12.7g
Sugars
2.4g
179g
Fat
0.8g
89.3g
Protein
12.7g
0g
Salt
0g

The Verdict: Which is Better?

When placing Dry Roasted Peanuts and Probiotic Lowfat Cottage Cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Dry Roasted Peanuts is the more energy-dense option here, packing 2197 more calories per 100g than Probiotic Lowfat Cottage Cheese. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Dry Roasted Peanuts contains significantly more sugar (12.7g) compared to the milder Probiotic Lowfat Cottage Cheese (2.41g). If you are monitoring your insulin levels or trying to cut down on sweets, Probiotic Lowfat Cottage Cheese is undeniably the healthier pick.

Looking to build muscle? Dry Roasted Peanuts offers a protein boost with 89.3g per 100g, outperforming Probiotic Lowfat Cottage Cheese in this category.

Frequently Asked Questions

Which is healthier: Dry Roasted Peanuts or Probiotic Lowfat Cottage Cheese?

It depends on your goals. Dry Roasted Peanuts has 2270 calories, while Probiotic Lowfat Cottage Cheese has 72.7 calories. Check the detailed table above for sugar and fat content.

Is Dry Roasted Peanuts vegan?

No, Dry Roasted Peanuts is not certified vegan.

What is the calorie difference between Dry Roasted Peanuts and Probiotic Lowfat Cottage Cheese?

There is a difference of 2197 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.