Dry roasted peanuts, dry roasted vs All-Purpose Flour
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Dry roasted peanuts, dry roasted
All-Purpose Flour
The Verdict: Which is Better?
When placing Dry roasted peanuts, dry roasted and All-Purpose Flour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Dry roasted peanuts, dry roasted is the more energy-dense option here, packing 204 more calories per 100g than All-Purpose Flour. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Dry roasted peanuts, dry roasted contains significantly more sugar (7.14g) compared to the milder All-Purpose Flour (0g). If you are monitoring your insulin levels or trying to cut down on sweets, All-Purpose Flour is undeniably the healthier pick.
Looking to build muscle? Dry roasted peanuts, dry roasted offers a protein boost with 25g per 100g, outperforming All-Purpose Flour in this category.
Frequently Asked Questions
Which is healthier: Dry roasted peanuts, dry roasted or All-Purpose Flour?
It depends on your goals. Dry roasted peanuts, dry roasted has 571 calories, while All-Purpose Flour has 367 calories. Check the detailed table above for sugar and fat content.
Is Dry roasted peanuts, dry roasted vegan?
No, Dry roasted peanuts, dry roasted is not certified vegan.
What is the calorie difference between Dry roasted peanuts, dry roasted and All-Purpose Flour?
There is a difference of 204 calories per 100g between the two products.
