Egg Bagel vs Whole natural almonds
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Egg Bagel
Whole natural almonds
The Verdict: Which is Better?
When placing Egg Bagel and Whole natural almonds side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Egg Bagel is the clear winner. With 314 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Egg Bagel takes the lead with only 1.77g of sugar per 100g, whereas Whole natural almonds contains 3.57g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Egg Bagel or Whole natural almonds?
Egg Bagel appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Egg Bagel vegan?
No, Egg Bagel is not certified vegan.
What is the calorie difference between Egg Bagel and Whole natural almonds?
There is a difference of 314 calories per 100g between the two products.
