Farmers' Market Roasted Garlic vs Organic Roasted Red Pepper Hommus with Toppings
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Farmers' Market Roasted Garlic
Organic Roasted Red Pepper Hommus with Toppings
The Verdict: Which is Better?
When placing Farmers' Market Roasted Garlic and Organic Roasted Red Pepper Hommus with Toppings side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Farmers' Market Roasted Garlic is the clear winner. With 826 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Farmers' Market Roasted Garlic contains significantly more sugar (6.67g) compared to the milder Organic Roasted Red Pepper Hommus with Toppings (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Roasted Red Pepper Hommus with Toppings is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Farmers' Market Roasted Garlic or Organic Roasted Red Pepper Hommus with Toppings?
It depends on your goals. Farmers' Market Roasted Garlic has 67 calories, while Organic Roasted Red Pepper Hommus with Toppings has 893 calories. Check the detailed table above for sugar and fat content.
Is Farmers' Market Roasted Garlic vegan?
No, Farmers' Market Roasted Garlic is not certified vegan.
What is the calorie difference between Farmers' Market Roasted Garlic and Organic Roasted Red Pepper Hommus with Toppings?
There is a difference of 826 calories per 100g between the two products.
