Fermented Vegetable Kimchi vs Mints
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Fermented Vegetable Kimchi
Mints
The Verdict: Which is Better?
When placing Fermented Vegetable Kimchi and Mints side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Fermented Vegetable Kimchi is the more energy-dense option here, packing 30 more calories per 100g than Mints. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Fermented Vegetable Kimchi contains significantly more sugar (2.52g) compared to the milder Mints (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Mints is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Fermented Vegetable Kimchi or Mints?
It depends on your goals. Fermented Vegetable Kimchi has 31.5 calories, while Mints has 1.9 calories. Check the detailed table above for sugar and fat content.
Is Fermented Vegetable Kimchi vegan?
No, Fermented Vegetable Kimchi is not certified vegan.
What is the calorie difference between Fermented Vegetable Kimchi and Mints?
There is a difference of 30 calories per 100g between the two products.
