Head-to-Head Analysis

Freeze Dried Tart Cherries vs Double Stuf Gluten Free Oreo

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Freeze Dried Tart Cherries

Freeze Dried Tart Cherries

Not Vegan
VS
Top Pick
Package of Double Stuf Gluten Free Oreo

Double Stuf Gluten Free Oreo

Not Vegan
Nutritional Facts (per 100g)
353 kcal
Energy
483 kcal
70.6g
Sugars
44.8g
2.9g
Fat
24.1g
5.9g
Protein
3.5g
0g
Salt
0.7g

The Verdict: Which is Better?

When placing Freeze Dried Tart Cherries and Double Stuf Gluten Free Oreo side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Freeze Dried Tart Cherries is the clear winner. With 130 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Freeze Dried Tart Cherries contains significantly more sugar (70.6g) compared to the milder Double Stuf Gluten Free Oreo (44.8g). If you are monitoring your insulin levels or trying to cut down on sweets, Double Stuf Gluten Free Oreo is undeniably the healthier pick.

Looking to build muscle? Freeze Dried Tart Cherries offers a protein boost with 5.88g per 100g, outperforming Double Stuf Gluten Free Oreo in this category.

Frequently Asked Questions

Which is healthier: Freeze Dried Tart Cherries or Double Stuf Gluten Free Oreo?

It depends on your goals. Freeze Dried Tart Cherries has 353 calories, while Double Stuf Gluten Free Oreo has 483 calories. Check the detailed table above for sugar and fat content.

Is Freeze Dried Tart Cherries vegan?

No, Freeze Dried Tart Cherries is not certified vegan.

What is the calorie difference between Freeze Dried Tart Cherries and Double Stuf Gluten Free Oreo?

There is a difference of 130 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.