Fusilli Dry Pasta vs Organic Sea Salt Multigrain
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Fusilli Dry Pasta
Organic Sea Salt Multigrain
The Verdict: Which is Better?
When placing Fusilli Dry Pasta and Organic Sea Salt Multigrain side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Fusilli Dry Pasta is the clear winner. With 107 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Fusilli Dry Pasta offers a protein boost with 12.5g per 100g, outperforming Organic Sea Salt Multigrain in this category.
Frequently Asked Questions
Which is healthier: Fusilli Dry Pasta or Organic Sea Salt Multigrain?
It depends on your goals. Fusilli Dry Pasta has 357.142857142857 calories, while Organic Sea Salt Multigrain has 464 calories. Check the detailed table above for sugar and fat content.
Is Fusilli Dry Pasta vegan?
No, Fusilli Dry Pasta is not certified vegan.
What is the calorie difference between Fusilli Dry Pasta and Organic Sea Salt Multigrain?
There is a difference of 107 calories per 100g between the two products.
