Head-to-Head Analysis

Fusilli no. 27, 100% whole wheat pasta vs Apple 100% Juice

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Fusilli no. 27, 100% whole wheat pasta

Fusilli no. 27, 100% whole wheat pasta

Not Vegan
VS
Package of Apple 100% Juice

Apple 100% Juice

Not Vegan
Nutritional Facts (per 100g)
375 kcal
Energy
45.8 kcal
1.8g
Sugars
11.7g
2.7g
Fat
0g
10.7g
Protein
0g
0g
Salt
0g

The Verdict: Which is Better?

When placing Fusilli no. 27, 100% whole wheat pasta and Apple 100% Juice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Fusilli no. 27, 100% whole wheat pasta is the more energy-dense option here, packing 329 more calories per 100g than Apple 100% Juice. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Fusilli no. 27, 100% whole wheat pasta takes the lead with only 1.79g of sugar per 100g, whereas Apple 100% Juice contains 11.666666666667g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Fusilli no. 27, 100% whole wheat pasta offers a protein boost with 10.71g per 100g, outperforming Apple 100% Juice in this category.

Frequently Asked Questions

Which is healthier: Fusilli no. 27, 100% whole wheat pasta or Apple 100% Juice?

It depends on your goals. Fusilli no. 27, 100% whole wheat pasta has 375 calories, while Apple 100% Juice has 45.833333333333 calories. Check the detailed table above for sugar and fat content.

Is Fusilli no. 27, 100% whole wheat pasta vegan?

No, Fusilli no. 27, 100% whole wheat pasta is not certified vegan.

What is the calorie difference between Fusilli no. 27, 100% whole wheat pasta and Apple 100% Juice?

There is a difference of 329 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.