Head-to-Head Analysis

GREEK YOGURT HONEY Made with Whole Milk vs Plugra

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of GREEK YOGURT HONEY Made with Whole Milk

GREEK YOGURT HONEY Made with Whole Milk

Not Vegan
VS
Top Pick
Package of Plugra

Plugra

Not Vegan
Nutritional Facts (per 100g)
135 kcal
Energy
714.3 kcal
10g
Sugars
0g
8.8g
Fat
78.6g
3.5g
Protein
0g
0.1g
Salt
1.6g

The Verdict: Which is Better?

When placing GREEK YOGURT HONEY Made with Whole Milk and Plugra side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, GREEK YOGURT HONEY Made with Whole Milk is the clear winner. With 579 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. GREEK YOGURT HONEY Made with Whole Milk contains significantly more sugar (10g) compared to the milder Plugra (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Plugra is undeniably the healthier pick.

Looking to build muscle? GREEK YOGURT HONEY Made with Whole Milk offers a protein boost with 3.53g per 100g, outperforming Plugra in this category.

Frequently Asked Questions

Which is healthier: GREEK YOGURT HONEY Made with Whole Milk or Plugra?

It depends on your goals. GREEK YOGURT HONEY Made with Whole Milk has 135 calories, while Plugra has 714.28571428571 calories. Check the detailed table above for sugar and fat content.

Is GREEK YOGURT HONEY Made with Whole Milk vegan?

No, GREEK YOGURT HONEY Made with Whole Milk is not certified vegan.

What is the calorie difference between GREEK YOGURT HONEY Made with Whole Milk and Plugra?

There is a difference of 579 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.