Ground Beef 80% Lean vs CHEDDAR & SOUR CREAM FLAVORED
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Ground Beef 80% Lean
CHEDDAR & SOUR CREAM FLAVORED
The Verdict: Which is Better?
When placing Ground Beef 80% Lean and CHEDDAR & SOUR CREAM FLAVORED side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Ground Beef 80% Lean is the clear winner. With 315 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Ground Beef 80% Lean takes the lead with only 0g of sugar per 100g, whereas CHEDDAR & SOUR CREAM FLAVORED contains 3.53g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Ground Beef 80% Lean offers a protein boost with 17g per 100g, outperforming CHEDDAR & SOUR CREAM FLAVORED in this category.
Frequently Asked Questions
Which is healthier: Ground Beef 80% Lean or CHEDDAR & SOUR CREAM FLAVORED?
Ground Beef 80% Lean appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Ground Beef 80% Lean vegan?
No, Ground Beef 80% Lean is not certified vegan.
What is the calorie difference between Ground Beef 80% Lean and CHEDDAR & SOUR CREAM FLAVORED?
There is a difference of 315 calories per 100g between the two products.
