Head-to-Head Analysis

Hickory smoked uncured bacon vs Vienna Sausage, Original

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Hickory smoked uncured bacon

Hickory smoked uncured bacon

Not Vegan
VS
Top Pick
Package of Vienna Sausage, Original

Vienna Sausage, Original

Not Vegan
Nutritional Facts (per 100g)
471 kcal
Energy
200 kcal
5.9g
Sugars
1.7g
35.3g
Fat
16.7g
35.3g
Protein
11.7g
4.1g
Salt
2.6g

The Verdict: Which is Better?

When placing Hickory smoked uncured bacon and Vienna Sausage, Original side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Hickory smoked uncured bacon is the more energy-dense option here, packing 271 more calories per 100g than Vienna Sausage, Original. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Hickory smoked uncured bacon contains significantly more sugar (5.88g) compared to the milder Vienna Sausage, Original (1.67g). If you are monitoring your insulin levels or trying to cut down on sweets, Vienna Sausage, Original is undeniably the healthier pick.

Looking to build muscle? Hickory smoked uncured bacon offers a protein boost with 35.29g per 100g, outperforming Vienna Sausage, Original in this category.

Frequently Asked Questions

Which is healthier: Hickory smoked uncured bacon or Vienna Sausage, Original?

It depends on your goals. Hickory smoked uncured bacon has 471 calories, while Vienna Sausage, Original has 200 calories. Check the detailed table above for sugar and fat content.

Is Hickory smoked uncured bacon vegan?

No, Hickory smoked uncured bacon is not certified vegan.

What is the calorie difference between Hickory smoked uncured bacon and Vienna Sausage, Original?

There is a difference of 271 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.