Head-to-Head Analysis

Honey Roasted Peanuts vs Gluten free mashed potatoes

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Honey Roasted Peanuts

Honey Roasted Peanuts

Not Vegan
VS
Top Pick
Package of Gluten free mashed potatoes

Gluten free mashed potatoes

Not Vegan
Nutritional Facts (per 100g)
633.3 kcal
Energy
107 kcal
13.3g
Sugars
0g
46.7g
Fat
5g
23.3g
Protein
2.1g
1g
Salt
1g

The Verdict: Which is Better?

When placing Honey Roasted Peanuts and Gluten free mashed potatoes side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Honey Roasted Peanuts is the more energy-dense option here, packing 526 more calories per 100g than Gluten free mashed potatoes. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Honey Roasted Peanuts contains significantly more sugar (13.333333333333g) compared to the milder Gluten free mashed potatoes (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Gluten free mashed potatoes is undeniably the healthier pick.

Looking to build muscle? Honey Roasted Peanuts offers a protein boost with 23.333333333333g per 100g, outperforming Gluten free mashed potatoes in this category.

Frequently Asked Questions

Which is healthier: Honey Roasted Peanuts or Gluten free mashed potatoes?

It depends on your goals. Honey Roasted Peanuts has 633.33333333333 calories, while Gluten free mashed potatoes has 107 calories. Check the detailed table above for sugar and fat content.

Is Honey Roasted Peanuts vegan?

No, Honey Roasted Peanuts is not certified vegan.

What is the calorie difference between Honey Roasted Peanuts and Gluten free mashed potatoes?

There is a difference of 526 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.