Instant Corn Masa Flour vs Smooth Peanut Butter
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Instant Corn Masa Flour
Smooth Peanut Butter
The Verdict: Which is Better?
When placing Instant Corn Masa Flour and Smooth Peanut Butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Instant Corn Masa Flour is the clear winner. With 227 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Instant Corn Masa Flour takes the lead with only 3.33g of sugar per 100g, whereas Smooth Peanut Butter contains 6.25g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Instant Corn Masa Flour or Smooth Peanut Butter?
Instant Corn Masa Flour appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Instant Corn Masa Flour vegan?
No, Instant Corn Masa Flour is not certified vegan.
What is the calorie difference between Instant Corn Masa Flour and Smooth Peanut Butter?
There is a difference of 227 calories per 100g between the two products.
