Instant Non-Fat Dry Milk vs Ultra-Pasteurized Half-And-Half
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Instant Non-Fat Dry Milk
Ultra-Pasteurized Half-And-Half
The Verdict: Which is Better?
When placing Instant Non-Fat Dry Milk and Ultra-Pasteurized Half-And-Half side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Instant Non-Fat Dry Milk is the more energy-dense option here, packing 215 more calories per 100g than Ultra-Pasteurized Half-And-Half. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Instant Non-Fat Dry Milk contains significantly more sugar (52.2g) compared to the milder Ultra-Pasteurized Half-And-Half (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Ultra-Pasteurized Half-And-Half is undeniably the healthier pick.
Looking to build muscle? Instant Non-Fat Dry Milk offers a protein boost with 34.8g per 100g, outperforming Ultra-Pasteurized Half-And-Half in this category.
Frequently Asked Questions
Which is healthier: Instant Non-Fat Dry Milk or Ultra-Pasteurized Half-And-Half?
It depends on your goals. Instant Non-Fat Dry Milk has 348 calories, while Ultra-Pasteurized Half-And-Half has 133 calories. Check the detailed table above for sugar and fat content.
Is Instant Non-Fat Dry Milk vegan?
No, Instant Non-Fat Dry Milk is not certified vegan.
What is the calorie difference between Instant Non-Fat Dry Milk and Ultra-Pasteurized Half-And-Half?
There is a difference of 215 calories per 100g between the two products.
