Italian dry salami black pepper coated vs Pork and Beans in Tomato Sauce
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Italian dry salami black pepper coated
Pork and Beans in Tomato Sauce
The Verdict: Which is Better?
When placing Italian dry salami black pepper coated and Pork and Beans in Tomato Sauce side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Italian dry salami black pepper coated is the more energy-dense option here, packing 0 more calories per 100g than Pork and Beans in Tomato Sauce. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Italian dry salami black pepper coated takes the lead with only 0g of sugar per 100g, whereas Pork and Beans in Tomato Sauce contains 6.15g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Italian dry salami black pepper coated offers a protein boost with 8g per 100g, outperforming Pork and Beans in Tomato Sauce in this category.
Frequently Asked Questions
Which is healthier: Italian dry salami black pepper coated or Pork and Beans in Tomato Sauce?
It depends on your goals. Italian dry salami black pepper coated has 100 calories, while Pork and Beans in Tomato Sauce has 100 calories. Check the detailed table above for sugar and fat content.
Is Italian dry salami black pepper coated vegan?
No, Italian dry salami black pepper coated is not certified vegan.
What is the calorie difference between Italian dry salami black pepper coated and Pork and Beans in Tomato Sauce?
There is a difference of 0 calories per 100g between the two products.
