Kettle Corn with Tajin vs Japanese rice cracker
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Kettle Corn with Tajin
Japanese rice cracker
The Verdict: Which is Better?
When placing Kettle Corn with Tajin and Japanese rice cracker side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Kettle Corn with Tajin is the more energy-dense option here, packing 24 more calories per 100g than Japanese rice cracker. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Kettle Corn with Tajin contains significantly more sugar (14.3g) compared to the milder Japanese rice cracker (8.67g). If you are monitoring your insulin levels or trying to cut down on sweets, Japanese rice cracker is undeniably the healthier pick.
Looking to build muscle? Kettle Corn with Tajin offers a protein boost with 7.14g per 100g, outperforming Japanese rice cracker in this category.
Frequently Asked Questions
Which is healthier: Kettle Corn with Tajin or Japanese rice cracker?
It depends on your goals. Kettle Corn with Tajin has 571 calories, while Japanese rice cracker has 547 calories. Check the detailed table above for sugar and fat content.
Is Kettle Corn with Tajin vegan?
No, Kettle Corn with Tajin is not certified vegan.
What is the calorie difference between Kettle Corn with Tajin and Japanese rice cracker?
There is a difference of 24 calories per 100g between the two products.
