Head-to-Head Analysis

Korean style Kimchi vs Unsweetened Almondmilk vanilla

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Korean style Kimchi

Korean style Kimchi

Not Vegan
VS
Top Pick
Package of Unsweetened Almondmilk vanilla

Unsweetened Almondmilk vanilla

Not Vegan
Nutritional Facts (per 100g)
33.3 kcal
Energy
12.5 kcal
3.3g
Sugars
0g
0g
Fat
0.8g
3.3g
Protein
0.4g
2.3g
Salt
0.2g

The Verdict: Which is Better?

When placing Korean style Kimchi and Unsweetened Almondmilk vanilla side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Korean style Kimchi is the more energy-dense option here, packing 21 more calories per 100g than Unsweetened Almondmilk vanilla. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Korean style Kimchi contains significantly more sugar (3.3333333333333g) compared to the milder Unsweetened Almondmilk vanilla (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Unsweetened Almondmilk vanilla is undeniably the healthier pick.

Looking to build muscle? Korean style Kimchi offers a protein boost with 3.3333333333333g per 100g, outperforming Unsweetened Almondmilk vanilla in this category.

Frequently Asked Questions

Which is healthier: Korean style Kimchi or Unsweetened Almondmilk vanilla?

It depends on your goals. Korean style Kimchi has 33.333333333333 calories, while Unsweetened Almondmilk vanilla has 12.5 calories. Check the detailed table above for sugar and fat content.

Is Korean style Kimchi vegan?

No, Korean style Kimchi is not certified vegan.

What is the calorie difference between Korean style Kimchi and Unsweetened Almondmilk vanilla?

There is a difference of 21 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.