Head-to-Head Analysis

Lentil Bean Crisps Tomato Basil vs Lemon creme cake

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Lentil Bean Crisps Tomato Basil

Lentil Bean Crisps Tomato Basil

Not Vegan
VS
Top Pick
Package of Lemon creme cake

Lemon creme cake

Not Vegan
Nutritional Facts (per 100g)
464.3 kcal
Energy
343.8 kcal
3.6g
Sugars
0g
17.9g
Fat
14.1g
17.9g
Protein
4.7g
0.8g
Salt
1.9g

The Verdict: Which is Better?

When placing Lentil Bean Crisps Tomato Basil and Lemon creme cake side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Lentil Bean Crisps Tomato Basil is the more energy-dense option here, packing 121 more calories per 100g than Lemon creme cake. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Lentil Bean Crisps Tomato Basil contains significantly more sugar (3.5714285714286g) compared to the milder Lemon creme cake (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Lemon creme cake is undeniably the healthier pick.

Looking to build muscle? Lentil Bean Crisps Tomato Basil offers a protein boost with 17.857142857143g per 100g, outperforming Lemon creme cake in this category.

Frequently Asked Questions

Which is healthier: Lentil Bean Crisps Tomato Basil or Lemon creme cake?

It depends on your goals. Lentil Bean Crisps Tomato Basil has 464.28571428571 calories, while Lemon creme cake has 343.75 calories. Check the detailed table above for sugar and fat content.

Is Lentil Bean Crisps Tomato Basil vegan?

No, Lentil Bean Crisps Tomato Basil is not certified vegan.

What is the calorie difference between Lentil Bean Crisps Tomato Basil and Lemon creme cake?

There is a difference of 121 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.