Low carb burger bun vs Roll with Whipped Butter
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Low carb burger bun

Roll with Whipped Butter
The Verdict: Which is Better?
When placing Low carb burger bun and Roll with Whipped Butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Low carb burger bun is the clear winner. With 132 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Low carb burger bun takes the lead with only 0g of sugar per 100g, whereas Roll with Whipped Butter contains 4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Low carb burger bun offers a protein boost with 10.6g per 100g, outperforming Roll with Whipped Butter in this category.
Frequently Asked Questions
Which is healthier: Low carb burger bun or Roll with Whipped Butter?
Low carb burger bun appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Low carb burger bun vegan?
No, Low carb burger bun is not certified vegan.
What is the calorie difference between Low carb burger bun and Roll with Whipped Butter?
There is a difference of 132 calories per 100g between the two products.




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