Head-to-Head Analysis

Maple Nut Instant Oatmeal vs Caramel Almond Milk Yogurt

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Maple Nut Instant Oatmeal

Maple Nut Instant Oatmeal

Not Vegan
VS
Top Pick
Package of Caramel Almond Milk Yogurt

Caramel Almond Milk Yogurt

Not Vegan
Nutritional Facts (per 100g)
420 kcal
Energy
133 kcal
22g
Sugars
11.3g
8g
Fat
7.3g
10g
Protein
2.7g
0.5g
Salt
0.1g

The Verdict: Which is Better?

When placing Maple Nut Instant Oatmeal and Caramel Almond Milk Yogurt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Maple Nut Instant Oatmeal is the more energy-dense option here, packing 287 more calories per 100g than Caramel Almond Milk Yogurt. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Maple Nut Instant Oatmeal contains significantly more sugar (22g) compared to the milder Caramel Almond Milk Yogurt (11.3g). If you are monitoring your insulin levels or trying to cut down on sweets, Caramel Almond Milk Yogurt is undeniably the healthier pick.

Looking to build muscle? Maple Nut Instant Oatmeal offers a protein boost with 10g per 100g, outperforming Caramel Almond Milk Yogurt in this category.

Frequently Asked Questions

Which is healthier: Maple Nut Instant Oatmeal or Caramel Almond Milk Yogurt?

It depends on your goals. Maple Nut Instant Oatmeal has 420 calories, while Caramel Almond Milk Yogurt has 133 calories. Check the detailed table above for sugar and fat content.

Is Maple Nut Instant Oatmeal vegan?

No, Maple Nut Instant Oatmeal is not certified vegan.

What is the calorie difference between Maple Nut Instant Oatmeal and Caramel Almond Milk Yogurt?

There is a difference of 287 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.