Marine Collagen vs Diced Mango in 100% Juice
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Marine Collagen
Diced Mango in 100% Juice
The Verdict: Which is Better?
When placing Marine Collagen and Diced Mango in 100% Juice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Marine Collagen is the more energy-dense option here, packing 386 more calories per 100g than Diced Mango in 100% Juice. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Marine Collagen takes the lead with only 0g of sugar per 100g, whereas Diced Mango in 100% Juice contains 10.71g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Marine Collagen offers a protein boost with 90.9g per 100g, outperforming Diced Mango in 100% Juice in this category.
Frequently Asked Questions
Which is healthier: Marine Collagen or Diced Mango in 100% Juice?
It depends on your goals. Marine Collagen has 436 calories, while Diced Mango in 100% Juice has 50 calories. Check the detailed table above for sugar and fat content.
Is Marine Collagen vegan?
No, Marine Collagen is not certified vegan.
What is the calorie difference between Marine Collagen and Diced Mango in 100% Juice?
There is a difference of 386 calories per 100g between the two products.
