Mayo Made With Avocado (Mayonnaise) vs garlic butter
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mayo Made With Avocado (Mayonnaise)
garlic butter
The Verdict: Which is Better?
When placing Mayo Made With Avocado (Mayonnaise) and garlic butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Mayo Made With Avocado (Mayonnaise) is the more energy-dense option here, packing 214 more calories per 100g than garlic butter. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Mayo Made With Avocado (Mayonnaise) takes the lead with only 0g of sugar per 100g, whereas garlic butter contains 6.25g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Mayo Made With Avocado (Mayonnaise) or garlic butter?
It depends on your goals. Mayo Made With Avocado (Mayonnaise) has 714 calories, while garlic butter has 500 calories. Check the detailed table above for sugar and fat content.
Is Mayo Made With Avocado (Mayonnaise) vegan?
No, Mayo Made With Avocado (Mayonnaise) is not certified vegan.
What is the calorie difference between Mayo Made With Avocado (Mayonnaise) and garlic butter?
There is a difference of 214 calories per 100g between the two products.
