Mild green enchilada sauce vs Crispy Garlic
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mild green enchilada sauce
Crispy Garlic
The Verdict: Which is Better?
When placing Mild green enchilada sauce and Crispy Garlic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Mild green enchilada sauce is the clear winner. With 458 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Mild green enchilada sauce contains significantly more sugar (1.67g) compared to the milder Crispy Garlic (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Crispy Garlic is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Mild green enchilada sauce or Crispy Garlic?
It depends on your goals. Mild green enchilada sauce has 41.67 calories, while Crispy Garlic has 500 calories. Check the detailed table above for sugar and fat content.
Is Mild green enchilada sauce vegan?
No, Mild green enchilada sauce is not certified vegan.
What is the calorie difference between Mild green enchilada sauce and Crispy Garlic?
There is a difference of 458 calories per 100g between the two products.
