Milk vs Garden vegetable soft spreadable cheese
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Milk
Garden vegetable soft spreadable cheese
The Verdict: Which is Better?
When placing Milk and Garden vegetable soft spreadable cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Milk is the clear winner. With 233 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Milk contains significantly more sugar (5g) compared to the milder Garden vegetable soft spreadable cheese (3.3333333333333g). If you are monitoring your insulin levels or trying to cut down on sweets, Garden vegetable soft spreadable cheese is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Milk or Garden vegetable soft spreadable cheese?
It depends on your goals. Milk has 66.67 calories, while Garden vegetable soft spreadable cheese has 300 calories. Check the detailed table above for sugar and fat content.
Is Milk vegan?
No, Milk is not certified vegan.
What is the calorie difference between Milk and Garden vegetable soft spreadable cheese?
There is a difference of 233 calories per 100g between the two products.
