Montebello stone wall kitchen spaghetti vs Naan garlic flatbread
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Montebello stone wall kitchen spaghetti
Naan garlic flatbread
The Verdict: Which is Better?
When placing Montebello stone wall kitchen spaghetti and Naan garlic flatbread side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Montebello stone wall kitchen spaghetti is the more energy-dense option here, packing 63 more calories per 100g than Naan garlic flatbread. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Montebello stone wall kitchen spaghetti takes the lead with only 1.79g of sugar per 100g, whereas Naan garlic flatbread contains 4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Montebello stone wall kitchen spaghetti offers a protein boost with 12.5g per 100g, outperforming Naan garlic flatbread in this category.
Frequently Asked Questions
Which is healthier: Montebello stone wall kitchen spaghetti or Naan garlic flatbread?
It depends on your goals. Montebello stone wall kitchen spaghetti has 375 calories, while Naan garlic flatbread has 312 calories. Check the detailed table above for sugar and fat content.
Is Montebello stone wall kitchen spaghetti vegan?
No, Montebello stone wall kitchen spaghetti is not certified vegan.
What is the calorie difference between Montebello stone wall kitchen spaghetti and Naan garlic flatbread?
There is a difference of 63 calories per 100g between the two products.
