Multigrain Wide Pan Bread vs Roasted cashews
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Multigrain Wide Pan Bread
Roasted cashews
The Verdict: Which is Better?
When placing Multigrain Wide Pan Bread and Roasted cashews side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Multigrain Wide Pan Bread is the clear winner. With 282 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Multigrain Wide Pan Bread contains significantly more sugar (19.8g) compared to the milder Roasted cashews (5.71g). If you are monitoring your insulin levels or trying to cut down on sweets, Roasted cashews is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Multigrain Wide Pan Bread or Roasted cashews?
It depends on your goals. Multigrain Wide Pan Bread has 289 calories, while Roasted cashews has 571 calories. Check the detailed table above for sugar and fat content.
Is Multigrain Wide Pan Bread vegan?
No, Multigrain Wide Pan Bread is not certified vegan.
What is the calorie difference between Multigrain Wide Pan Bread and Roasted cashews?
There is a difference of 282 calories per 100g between the two products.
