Natural Creamy Peanut Butter vs French Sourdough
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Natural Creamy Peanut Butter
French Sourdough
The Verdict: Which is Better?
When placing Natural Creamy Peanut Butter and French Sourdough side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Natural Creamy Peanut Butter is the more energy-dense option here, packing 338 more calories per 100g than French Sourdough. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Natural Creamy Peanut Butter contains significantly more sugar (6.25g) compared to the milder French Sourdough (0g). If you are monitoring your insulin levels or trying to cut down on sweets, French Sourdough is undeniably the healthier pick.
Looking to build muscle? Natural Creamy Peanut Butter offers a protein boost with 25g per 100g, outperforming French Sourdough in this category.
Frequently Asked Questions
Which is healthier: Natural Creamy Peanut Butter or French Sourdough?
It depends on your goals. Natural Creamy Peanut Butter has 594 calories, while French Sourdough has 256 calories. Check the detailed table above for sugar and fat content.
Is Natural Creamy Peanut Butter vegan?
No, Natural Creamy Peanut Butter is not certified vegan.
What is the calorie difference between Natural Creamy Peanut Butter and French Sourdough?
There is a difference of 338 calories per 100g between the two products.
