Head-to-Head Analysis

New York Cheese Cake vs Kroger Baked Wheat Crisp Crackers

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of New York Cheese Cake

New York Cheese Cake

Not Vegan
VS
Top Pick
Package of Kroger Baked Wheat Crisp Crackers

Kroger Baked Wheat Crisp Crackers

Not Vegan
Nutritional Facts (per 100g)
306 kcal
Energy
0 kcal
4.7g
Sugars
0g
23.5g
Fat
0g
4.7g
Protein
0g
0.6g
Salt
0g

The Verdict: Which is Better?

When placing New York Cheese Cake and Kroger Baked Wheat Crisp Crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

New York Cheese Cake is the more energy-dense option here, packing 306 more calories per 100g than Kroger Baked Wheat Crisp Crackers. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. New York Cheese Cake contains significantly more sugar (4.71g) compared to the milder Kroger Baked Wheat Crisp Crackers (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Kroger Baked Wheat Crisp Crackers is undeniably the healthier pick.

Looking to build muscle? New York Cheese Cake offers a protein boost with 4.71g per 100g, outperforming Kroger Baked Wheat Crisp Crackers in this category.

Frequently Asked Questions

Which is healthier: New York Cheese Cake or Kroger Baked Wheat Crisp Crackers?

It depends on your goals. New York Cheese Cake has 306 calories, while Kroger Baked Wheat Crisp Crackers has 0 calories. Check the detailed table above for sugar and fat content.

Is New York Cheese Cake vegan?

No, New York Cheese Cake is not certified vegan.

What is the calorie difference between New York Cheese Cake and Kroger Baked Wheat Crisp Crackers?

There is a difference of 306 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.