Head-to-Head Analysis

NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY vs Chocolate Brownie

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY

NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY

Not Vegan
VS
Top Pick
Package of Chocolate Brownie

Chocolate Brownie

Not Vegan
Nutritional Facts (per 100g)
60.2 kcal
Energy
0 kcal
3g
Sugars
0g
0g
Fat
0g
0g
Protein
0g
0g
Salt
0g

The Verdict: Which is Better?

When placing NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY and Chocolate Brownie side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY is the more energy-dense option here, packing 60 more calories per 100g than Chocolate Brownie. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY contains significantly more sugar (3.01g) compared to the milder Chocolate Brownie (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Chocolate Brownie is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY or Chocolate Brownie?

It depends on your goals. NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY has 60.2 calories, while Chocolate Brownie has 0 calories. Check the detailed table above for sugar and fat content.

Is NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY vegan?

No, NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY is not certified vegan.

What is the calorie difference between NO SUGAR ADDED STRAWBERRY • TANGERINE • RASPBERRY and Chocolate Brownie?

There is a difference of 60 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.