Olive Oil Mayo vs Roasted Garlic Parmesan Alfredo Sauce
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Olive Oil Mayo
Roasted Garlic Parmesan Alfredo Sauce
The Verdict: Which is Better?
When placing Olive Oil Mayo and Roasted Garlic Parmesan Alfredo Sauce side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Olive Oil Mayo is the more energy-dense option here, packing 183 more calories per 100g than Roasted Garlic Parmesan Alfredo Sauce. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Olive Oil Mayo takes the lead with only 0g of sugar per 100g, whereas Roasted Garlic Parmesan Alfredo Sauce contains 1.67g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Olive Oil Mayo or Roasted Garlic Parmesan Alfredo Sauce?
It depends on your goals. Olive Oil Mayo has 300 calories, while Roasted Garlic Parmesan Alfredo Sauce has 117 calories. Check the detailed table above for sugar and fat content.
Is Olive Oil Mayo vegan?
No, Olive Oil Mayo is not certified vegan.
What is the calorie difference between Olive Oil Mayo and Roasted Garlic Parmesan Alfredo Sauce?
There is a difference of 183 calories per 100g between the two products.
